Step #2:
Choose your
VEGGIES
Pineapple
Grilled White Onions
Jalapenos
Pepperoncini
Red Onion
Green Bell Peppers
Broccolini
Black Olives
Kalamata Olives
Sauteed Cremini Mushrooms
White Mushrooms
Tomatoes
Artichoke Hearts
Sun Dried Tomatoes
Minced Garlic
Capers
Spinach
Fresh Basil
Chives
Cilantro